Bacon and Eggs… and Kale? Plus Summer Only Dinners: August 29-September 2

If you’re only here for the bacon, please skip down immediately to Friday. Otherwise read on for eggs, kale and lots of late summer deliciousness. Monday I covered Monday’s meals in two separate posts: hot cereal and pasta. My lunch salad was the cabbage and chickpeas I couldn’t fit into last Friday’s casserole. Tuesday On… Continue reading “Bacon and Eggs… and Kale? Plus Summer Only Dinners: August 29-September 2”

Cranberry Beans, Corn & Tomatoes: A Recipe for a Summer Soup Medley

Both shelled and unshelled, fresh cranberry beans are a thing of beauty. (So gorgeous, in fact, that we decided to use their photo for our homepage.) Theoretically, any dried or canned bean is a fresh shelling bean in late summer and early fall. But cranberry beans seem to be the most common. Yet, the word… Continue reading “Cranberry Beans, Corn & Tomatoes: A Recipe for a Summer Soup Medley”