With the weather cooling down again and fall approaching, it’s time to talk about HOT CEREAL! I should start by saying, I love hot cereal (I ate it almost every weekday for nine years). Furthermore, even as a kid, I hated cold cereal. Well, hated is a strong word—I’ve seen photos of me eating Cheerios—but… Continue reading “Cereal and Why Hot Is Better Than Cold”
Tag: #Winter
Is Healthy Pasta Boring?
Pasta gets a bad rap. Anyone can make it. Everywhere serves it. There’s nothing new about it. It’s boring, especially healthy pasta. The only way to make it taste good is to drown it in sauce. But I think that’s unfair, and here’s why: Pasta is limitless in its variability which, by the way, is… Continue reading “Is Healthy Pasta Boring?”
Kale Soup from Sausage Sandwiches, Or How to Use Leftovers
Kale soup from sandwiches? Well, not quite. From sandwich filling to be more exact. In my first post, I wrote about making sausage sandwiches for dinner. What I didn’t mention was the leftover filling (and fruit salad for that matter). Of course, I saved it. You’ll soon learn that about me. I save almost everything…. Continue reading “Kale Soup from Sausage Sandwiches, Or How to Use Leftovers”
Chorizo Sausage Sandwiches with… Cabbage?
I wanted to start my blog off with an impressive first meal. But I didn’t plan anything special. And then it was Monday evening… So I made a dish I had been thinking about since starting to create meal plans for kitchenlister account users. A Portuguese sausage sandwich with onions (check), olives (check), and peppers… Continue reading “Chorizo Sausage Sandwiches with… Cabbage?”